Sheabutter
INCI-Bezeichnung: Butyrospermum Parkii (Shea) Butter
Origin
Shea butter is extracted from the nuts of the shea tree (Vitellaria paradoxa), which is native to the savannas of West Africa. It has been used for centuries by people in Africa for skin and hair care and is considered one of the most valuable vegetable fats in the world. The production of shea butter is often an important economic sector for women in West Africa.
Production
The butter is obtained by cold pressing or traditional hand processing of shea nuts. Raw, unrefined shea butter retains all natural active ingredients and has a characteristic, slightly nutty scent.
Effect on the skin
- Intensely nourishing: Shea butter is rich in fatty acids (oleic, stearic and linoleic acid) and intensely nourishes the skin.
- Moisturizing: It forms a protective film on the skin and prevents moisture loss.
- Anti-inflammatory: The triterpenes contained have a soothing effect on irritated and inflamed skin.
- Antioxidant: The high vitamin E content protects the skin from free radicals.
Suitable for which skin type
Particularly suitable for dry, chapped and stressed skin as well as for sensitive and mature skin.